Prosciutto e Mozzarella
Involtini di Melanzane
Coppette di Pesce alla San Pietro
Melanzane alla Parmigiana
Toast di Acciughe
Bruschetta
Crostini alla Romana
Panzerotto
Grissini con Prosciutto Crudo
Verdure alla Griglia
Carpaccio
Calamari alla Positano

Antipasti

Bruschetta al Pomodoro $13.50
House made pizza dough topped with diced tomatoes, garlic and basil with olive oil

Verdure alle Griglia $17.00
Assorted grilled vegetables with olive oil, aged balsamic vinegar and goat cheese

Antipasto Grappolo $16.00
Assorted marinated vegetables and imported salami and prosciutto

Calamari alla Positano $17.00
Three calamari stuffed with smoked mozzarella, prosciutto and garlic sauteed with lemon and olive oil

Rollino Veneto $17.00
Rolled pizza stuffed with smoked mozzarella and radicchio mixedc with onions, served with diced tomatoes, garlic, basil and olive oil

Carpaccio di Bue $13.50
Thinly sliced raw beef topped with arugula, shaved Parmesan cheese and capers with lemon and olive oil